​​​​​​​​​​

nov 22-24, 2024:                 tiki farm items are harvested direct from our very own farm!

                                                    current hours:  6-11 pm friday & saturday; 6-10 pm sunday              

 
small plates     

tut's treat - pan seared herb & leek farro cake, fresh mozzarella balls, spaghetti squash fritters, tomatillo poblano sauce    15     


fall warm salad - roast broccoli florets, turmeric pickled cauliflower, baby arugula, okinawa sweet potato crispy-cake, roast pumpkin, garlic herb hazelnuts, tamarind brown sugar pecans, miso roast red pepper dressing     14  


amazake marinated grilled quail - tzatziki sumac & radish couscous, orange pomegranate molasses   17


leche de tigre ceviche - hamachi & yellowfin snapper, ginger chili lime coconut milk sauce, sweet potato, hominy, cucumber, onion & plantain chips   17     


fabulous mezze plate - fuet catalonian salami, saint gil albio garrotxa goat cheese, oregon hand crafted blue cheese, dip du jure, exotic olives, roast red pepper, baguette & pita    16    (add third cheese +4)

perky pickle plate - ever changing cast of house-made pickles   6 

         
large plates

zarzuela de canh chua - catalonian & vietnamese spiced halibut & shrimp stew, sugar snap beans, wakame, gailon, bok choy & mirliton    27


char grilled angus new york strip steak - creamy peppery bourbon mushroom sauce, taro chive gratan   33

the feast of nefertiti - fried jalapeno polenta, elderberry braised red cabbage, grilled scallion & pumpkin seed pesto, silken tofu & leak cream, crispy cayenne beets   19.5  (vegan)


happy endings


gwen's southern cheesecake - fresh berries     8


house made ice cream - rosemary olive oil    7


house made ice cream - killer bees bourbon, brown butter, bananas foster, butterscotch    7   


liquor:  we have a full bar with unique range of small batch and interesting bourbon, scotch, whisky, rye, tequilla, vodka, rum, cachaca, catdaddy moonshine, ouzo, port, craft beer, na beer, wine, sake, non-alcoholic beverages, mocktails, etc.


ask about our fabulous mocktails & n/a beers!!!!
 

​​​​​​​​​dinner- new menu posted by approximately 4:00 pm each friday

Menu ​changes weekly!

Type your paragraph here.

suis generis