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jan 16-18, 2025:                     tiki farm items are harvested direct from our very own farm!

                                                       current hours:  6-11 pm friday & saturday; 6-10 pm sunday           
small plates     

malaysian style shrimp saté lilit - fresh lemongrass skewer, deep fried tiki farm nam wah banana, pomegranate seeds, sichuan spiced dipping sauce, coconut bacon bits      17   

 

farmer's salad - tiki farm field greens, kale, watermelon radish, grapefruit, snow peas, crispy banh phong chay, sweet & sour sesame soy dressing     15.5 


burrata & fried green strawberries -  marcona almonds, pomodoro sauce    16.5

  

sinigang soup - passion fruit braised pork belly, rich fish chicken ginger & tamarind broth, new potatoes, kohlrabi, zucchini & pickled choy sum     16       

     

fabulous mezze plate - fuet catalan salami, hand crafted sweetgrass asher blue cheese, port wine derby cheese, dip du jure, exotic olives, roast red pepper, baguette & pita     17    (add third cheese +4)

perky pickle plate - ever changing cast of house-made pickles     6 

         
large plates

cassell family farm chicken leg quarter - orange cayenne marinated & char grilled, smoked molasses made from tiki farm sugar cane,  preserved lemon garlic & parmesan cheese baked romanesco     25


linz heritage angus new york strip steak -  garlic & charred green onion butter, roast hakurei turnips, heirloom carrots & purple daikon radish     34 


sticky tofu & succotash - pan seared & korean bbq basted tien dat tofu, fresh green lima bean, corn & radish succotash, roast baby beets, braised napa cabbage     22      (vegan)


happy endings


gwen's southern cheesecake - fresh berries     9


house made ice cream -    fresh lavender fig     8


vegan strawberry coconut custard     7.5


liquor:  we have a full bar with unique range of small batch and interesting bourbon, scotch, whisky, rye, tequilla, vodka, rum, cachaca, catdaddy moonshine, ouzo, port, craft beer, na beer, wine, sake, non-alcoholic beverages, mocktails, etc.


ask about our fabulous mocktails & n/a beers!!!!
 

​​​​​​​​​​​​​​​​​dinner- new menu posted by approximately 4:00 pm each friday

Menu ​changes weekly!

suis generis