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Menu ​scroll down for taco & brunch

​​​​​dinner- new menu posted by approximately 4:00 pm each friday

 ​​​​​​​​​​​

jan 14-16, 2021:       

current hours:  6-11 pm friday & saturday; 6-10 pm thursday (taco night) & sunday; sat & sun brunch 10am - 2pm!​

                             
smaller dishes

tamale crépenette - heritage berkshire pork & tiki farm pepper filling, baked in caul fat wrap & served w/ pineapple chipotle pepper pico de gallo    12

january salad - dino & red russian kale, roast beets, huckleberry fred's herbed goat cheese, craisins, red onion, kumquat, aleppo pepper & tiki farm carrot ginger dressing    10

spruce tip miso soup - "instant" scallop noodles so you can play w/ your food! nori, green onion, mushroom   11

fabulous mezze plate - genoa salame, french roquefort blue cheese, extra aged beemster gouda, dip de jure, exotic olives, roast red pepper, baguette & pita    14

perky pickle plate - ever changing cast of house-made pickles   5

larger dishes

philipino arroz caldo - paneed chicken thigh w/ ginger, onion, garlic & lime calasparra rice porridge; pickled bora king radish, scallion, pak choy sprouts & fried garlic     16.5

char grilled angus ribeye steak - lemon & brown butter roast fletcher farm romanesco, fried purple sweet potato fries     27

road to nirvana - tvp nut & grain kibby, tiki farm pea puree, strawberry tree hot sauce, tiki farm pea shoots, twice cooked eggplant, garlic pita chips       15        (add marinated feta +3  or buffalo burrata +4)

happy endings

gwen's southern cheesecake - fresh berries     6.5

house-made ice cream - eggnog ginger snap  -  fig sour cream    6

don't forget: we are serving saturday & sunday brunch - also thursday taco night is ON!!!!

taco night - every thursday - ask your server about our taco night specials!!

chips with:   tomatillo salsa 4       pico de gallo  4        queso blanco  6       guacamole  7

taquitos:      pollo al pastor  3         gochujang pork 3.25         carne asada  3.5         mexican eggroll  3

ensalada del dia:  8    add protein or veggies for +3

tacos:  pollo al pastor  3.5     gochujang pork & kimchee  3.75    carne asada  4     pescado del dia  4     veggie  3.5

burrito super-chupacabra (black beans, rice, two cheeses, pico de gallo, guasacaca, guacamole, sour cream with:  pollo al pastor 11; gochujang pork 12;  carne asada 12.5;  veggies 11

quesadilla con queso:  5   additional ingredients 1 each, or 4 for 3.5

red pepper - green onion - tomatillo salsa - black beans - guasacacca 

other additions: spinach 2.5;  pollo al pastor 3.5;  gochujang pork 3.75;  carne  asada 4; kimchee  2.5

sides:  black beans & rice  4;  sour cream 1;  tomatillo salsa 1;  pico de gallo 1;  guasacaca 1;  
guacamole 4

margaritas with house-squeezed juices 6


brunch- every saturday and sunday (note: closed during home saints games)

scrumptious breakfast burrito: chorizo, cilantro mash, house made salsa, mexi & colby cheese, avocado  7.5    add scrambled egg +2      add fresh fruit  +2

eggs bahia:  imagine the music of waves crashing on the beach!  over easy eggs, wilted spinach, patton's hot sausage, grilled corn torilla, black beans, cheese & salsa    11.5

bywater brunch:  choice of eggs; choice of neuske applewood smoked bacon or patton's hot sausage; hash of the day  8.5     add fresh fruit +2

be the omelet:  construct your own omelet with three fillings: spinach, mushroom, green onion, feta, mexi cheese, cheddar cheese, mashed potato, chorizo, neuske applewood smoked bacon, patton's hot sausage, salsa verde, pico de gallo, sour cream     10          each additional ingredient +1

shakshuka:  an israeli favorite!  curry spiced roasted puree of tomato, garlic, pepper, onion with poached eggs, feta cheese & toasted pita     9.5      add spinach  +1.5

pancakes of the moment with fresh fruit:  our daily inspiration   8

breakfast taco:  egg, neuske applewood smoked bacon, pico de gallo, cotija cheese   3.5 for one or two with fresh fruit  8.5         - ask about our other taco specials -

a-la-carte:  1 egg 1.5;  2 egg 2.5;  neuske apple smoked bacon 3;  patton hot sausage 3;  fruit 2.5;   sauteed spinach 3.5; cilantro mash 3;  hash of the day 3.5

house-made pop tart:  3.75

bloody mary suis-g:  fresh herbs spices, sauteed & pureed onion garlic & veggies, to create a glass of sweet spicy pleasure to kick  your morning into high gear!   6.5

hot brazillian santos coffee, perked to perfection   2.5
iced coffee, deliciously strong   2.5
orange juice, fresh squeezed in house   2.5 / 4
mimosa with house squeezed orange juice   5
bellini with stirrings peach liqueur  5
peachy keen: smirnoff, stirring's peach liqueur, lime, cranberry & soda   7
house made lemonade   4.5    with vodka or bourbon  7     

ask your server about our daily brunch specials....

liquor:  we have a full bar with unique range of small batch and interesting bourbon, scotch, whisky, rye, tequilla, vodka, rum, cachaca, catdaddy moonshine, ouzo, port & liquors.